The holidays have passed, and a new year is already flying by. With the cold weather, the post-holiday blues can sometimes get the best of us, but today we’re sharing some tasty recipes to warm up your kitchen! January happens to be National Baking Month, so we’re pairing up cozy baked goods and cheesy goodness!
Parmesan Chiffon Cake: A savory twist on a classic treat; top with your favorite jam or compote for more depth of flavor.
Cream Cheese Pound Cake: A delicious pound cake is a blank canvas for experimentation! Play around with your favorite toppings such as chocolate, berries, jams, and compotes.
Bacon Cheddar Chive Scones: Because bacon makes everything better!